SWET BXL Spaghetti with zucchini One of the fastest pasta dishes, made with melted zucchini and lemon zest, with a hint of spiciness. Ingredients 400 g of spaghetti 3 zucchinis 2 cloves of garlic The zest and juice of one lemon 50 g ... Sep 9, 2026 Recipes
SWET BXL Chili sin carne The ultra-simple vegetarian chili that doesn't lack anything, not even meat. Ingredients 800 g of cooked red beans 400 g of crushed tomatoes 1 diced red bell pepper 1/2 diced cucumber 1 large sliced o... Sep 2, 2026 Recipes
SWET BXL Eggplant caviar A spicy variation of Levantine baba ganoush, whose characteristic taste comes from the burnt skin of the eggplant. Ingredients 2 large eggplants 45 g of tahini (sesame paste) 1 small clove of crushed ... Aug 26, 2026 Recipes
SWET BXL Scoville Scale: science or marketing? Everyone's talking about it all the time, in every possible context. In the world of hot sauces, especially since the explosion in popularity of extreme hot sauces and challenges like Hot Ones, we’re ... Mar 23, 2026 Informations
SWET BXL Next-level scrambled eggs. Simple ingredients for a space-age result. - 4 eggs - 1 or 2 cloves of garlic - 10 to 20g of salted butter - 2 or 3 tablespoons of AMAÏ red hot sauce It couldn't be simpler. Melt the butter in a skill... Jan 13, 2026 Recipes
SWET BXL The best peppers are grown in Brussels. But why? Since 2021, the vast majority of the chillies we use in our hot sauces have been grown in collaboration with Bigh , an aquaponics farm located on the roof of the Brussels slaughterhouses, 2km... Aug 12, 2025 Peppers
SWET BXL Circular tartare. The big banger of our summer, prepared with trout raised on the same urban farm that grows our Brussels peppers. In fact, it's the water dirtied by the trout that feeds the plants, so it'll be hard to... Jun 30, 2025 Recipes
SWET BXL Yugen kombucha Kruisbestuiving. SWET XYugen juni 2025 Kombucha is een beetje zoals pikante saus: er is hele goede, hele slechte, en heel veel nuances daartussenin. Wij hebben de afgelopen 3 jaar tientallen merken getes... Jun 13, 2025 Collabs
SWET BXL Amalfi lemons We don't just put fresh ingredients in our hot sauces, we always select the very best. Amalfi lemon is the one we use in our LEMON HARD, and it's a perfect example of our exacting standards. Also know... Jun 4, 2025 LAB reports
SWET BXL Black reapers Chilli season is well under way, so we've resumed our lacto-fermentation preparations. I'll develop the technique we use (and which we're the only ones to use, as it's the most complex) in a future bl... May 19, 2025 LAB reports
SWET BXL Sea bass carpaccio A perfect recipe to invoke summer. It can be prepared with a wide variety of fish, such as sea bream for example, but we prefer sea bass for its firm flesh, strong flavor and, above all, because it's ... Apr 22, 2025 Recipes
SWET BXL Bufala bomb The simplest starters are often the best. INGREDIENTS : - 1 mozzarella de bufala. - 3 tablespoons virgin olive oil. - 1 to 3 tablespoons BLOODY JOSEPH hot sauce. - A pinch of fleur de sel. - A few fre... Apr 9, 2025 Recipes